The Taste of CHINA

700.0

This book contains 116 recipes which take the cook step-by-step through the best of classic Chinese cooking, together with some more modern interpretations of Oriental dishes. More than 400 photographs demonstrate cooking steps as well as serving suggestions

Availability: 1 in stock

SKU: 9781858135755 Categories: ,
Publisher

Parragon

Binding

Hardcover

Condition

Used

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